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Wednesday, March 11, 2015

Beyond the Garden Series XXVIII - Easter Russell Stover's Chocolate Bar


Give chocolate for Easter in a pretty package and gift tag that can be used later as a bookmark.

Stampin' Up! Products
  • Daffodil Delight cardstock
    • Chocolate Bar holder measures 6 5/8" x 6 3/8"
    • Place 6 5/8" edge along scoreboard and score at 1", 1 1/4", 3 7/8" and 4 1/8"
  • Tangerine Tango cardstock
    • Layer measures 2 3/8" x 6 1/8"
    • Bookmark measures 2" x 4 1/4"
  • Whisper White cardstock
    • Bookmark measures 2" x 4 1/4"
  • Beyond the Garden Designer Series Paper (DSP)
    • Layer measures 2 1/8" x 5 7/8"
  • Love is Kindness stamp set
  • Momento Tuxedo Blank ink
  • Daffodil Delight, Old Olive and Smoky Slate Blendabilities 
  • Corner Rounder and Scalloped Tag Topper punches
  • Ribbon 
  • Russell Stover's Chocolate Note 
    • I purchased the chocolate bars during after-holiday sales.  The wrapper may say "In Santa We Trust" but the actual chocolate bar doesn't indicate a holiday.


Instructions
  1. Make score lines and crease score lines
  2. Adhere DSP onto Tangerine Tango cardstock
  3. Adhere to Daffodil Delight cardstock
  4. Apply Sticky Strip along inside of back
  5. Place chocolate bar for stability when adhering 
  6. Remove chocolate bar
  7. Punch 3/16" hole 
  8. Thread ribbon through holes and slowly slide in chocolate bar.
  9. Attach ribbon to tag


Chocolate bar is NOT inside

Place chocolate bar inside and slowly push inside.




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